Are you looking for a pumpkin recipe or an easy dessert recipe? This one is for you!! It’s only three ingredients! The steps below will show how to make 3 ingredient pumpkin spice cake
Ingredients:
- Duncan Hines spice cake mix
- Libby’s pumpkin puree (15 oz)
- 2 eggs
Directions:
- Preheat oven to 350 degrees. Grease 9 x 13 inch pan.
- In a large bowl mix the spice cake mix, pumpkin and two eggs until well blended.
- Add the secret ingredient! I added a little cocoa powder to give a hint of chocolate flavor to the pumpkin. 1 tablespoon will do it.
- Pour into greased baking dish and spread evenly. Bake for 25-30 minutes or until a knife inserted in the center comes out clean. Cool and serve. Store in the refrigerator.
I chose not to ice this cake to keep it light. I’ve also been eating this in the morning for breakfast. It’s so quick and easy!
Stay tuned for more recipes. Be sure to check out this great appetizer recipe and excellent punch! Happy baking!!
